DOP_aug25©HABLAR-57

WAITSTAFF

Your Role
You will be responsible for the dining room of our gastronomic restaurant. You will handle the mise-en-place and ensure a warm welcome and memorable experience for our guests. We offer you an engaging position within a close-knit team, with plenty of room for your own input and creativity.

Your Responsibilities

  • Handle payments for orders

  • Advise guests on menu choices according to their preferences and daily specials

  • Take orders

  • Prepare the dining room and side kitchen for service

  • Set tables for service

  • Welcome guests, assign tables, and present the menu

  • Serve dishes in the dining room

  • Clear tables

  • Maintain cleanliness in the dining room

Your Profile
You have completed training at a hospitality school and/or have relevant work experience as restaurant waiting staff.

This is You:

  • Creative and inventive thinker

  • Able to work independently

  • Eager to learn

  • Naturally customer-oriented and communicative

  • Detail-oriented

  • Strong organizational and planning skills

  • Enjoy working collaboratively within a close-knit team

Our Offer
We provide a full-time contract with a competitive hourly wage, meal vouchers, and commuting support. In addition, you can expect a friendly work environment and a challenging, rewarding job.

How to Apply
Send your CV and cover letter to info@restaurantmelt.be

Team d’Oude Pastorie viert 20 jaar met nieuwe naam: Melt - hetzelfde concept, een passender jasje!

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